Catering for groups and small groups

Enjoy lunch in a unique setting and save time!

New: the quarter liter of wine included in the menus is Chambord red (AOC Cheverny) produced on the grounds of the estate.

Several rooms in or near the château. Seating capacity from 20 to 250 people depending on the room. Subject to visit of the chateau.


New offer for small groups (from 8 to 18 people): a lunch offer with a menu served in the café d’Orléans located in the courtyard of the chateau. Rates: €30 per adult and €15 per child (under 13). Menu and conditions to download here below.


Information and booking tel. +33 (0)2 54 50 50 40 –

CLASSIC MENU - € 35 per person including drinks

Paired land and sea starters

Whole salmon in Parisian style, with chive sauce

Regional land game terrine and its side dishes
Mixed salad

Normandy-style chicken strips

& Tajine-style vegetable pan, semolina with golden raisins

Seasonal fruit tart


Spring water and a quarter liter of the red wine “Château de Chambord” (AOC Cheverny)

Buffet menu with all dishes on the counter.

Classic children’s menu (-13 years): €18 – valid for all reservations of « classic » adult menu


  • Aperitif cocktail: €5
  • Cheese (regional goat cheese and creamy Brie): €3

GOURMET MENU (plate service) - € 48 per person including drinks

Kir aperitif (with Loire Valley wine) and

2 appetizers (chef’s choice)

Scallops tartare and creamed peas served in volcano dish

Beef chuck with juice and wild thyme
& Mashed potatoes with rosemary seasoning

Seasonal salad and PDO-certified cheese duo

Mandarin entremet and Montélimar nougat


Spring water and a quarter liter of the red wine “Château de Chambord” (AOC Cheverny)


Composition of the menu subject to modification according to product availability

SALAMANDER MENU* - under the age of 13 - € 18

Assorted seasonable raw vegetables

Chicken & mashed potatoes

Seasonal salad & Emmental and Comté cheese


Spring water, one glass of orange juice


*Valid for all adult « Gourmet » menu reservation




Special diets, please contact the booking department – tel. +33 (0)2 54 50 50 40.

Lunches are available for groups visiting the chateau only (subject to the admission fee).

Booking necessary and according to availability.

*Per person tax-included prices. An identical menu for all participants, except in cases of specific diet.


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